Attic Gal Rachelle says:
I have been busy entertaining this week! On Thursday evening I hosted our book club.
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We read "These is My Words" by Nancy E. Turner. It is the story of a woman named Sarah Agnes Prine and her adventures in the frontier of the Arizona Territories in the 1880s and 90s. A terrific read!!!
It only took minutes to gather everything from the house, but really added to the evening, I think.
Food was simple too. I used an old quilt for the tablecloth. I made some pecan pie in honor of the pecan grove they had in the story. Here is the recipe for my AMAZING and super easy pie.
Honey Crunch Pecan Pie
Pecan filling:
4 eggs
1 cup light corn syrup
1/4 cup packed brown sugar
1/4 cup sugar
2 Tbsp. butter, melted
1 tsp vanilla
1/2 tsp. salt
1 cup pecans, chopped
Crunch topping:
1/3 cup packed brown sugar
3 Tbsp. honey
3 Tbsp. butter
1 1/2 cups pecan halves
Preheat oven to 350. For filling, in medium bowl mix eggs, corn syrup, brown sugar, sugar, butter, vanilla and salt. Stir in chopped pecans. Pour gently into prepared crust. Bake 35 minutes. When pie is baking, prepare topping. In a small sauce pan, over medium heat, combine brown sugar, honey, and butter. Cook 2-3 minutes, until sugar is dissolved, stirring constantly. Stir in pecan halves. When pie has baked 35 minutes, take it out of the oven and gently pour topping over pie. Return to oven and bake about 10 minutes longer. Cool and serve.
We had a great literary chat, and everyone agreed it was a really terrific book!
Are you in a book club? What have been some of you club's favorite reads?
If you are not in a book club, join one or start one. It's easy. I love having an excuse to sit down and read something besides Dr. Seuss, and then get together with such neat ladies each month.
Happy reading!